Restaurant in Lido di Camaiore

Delicate flavors, with a taste of Tuscany

What is the difference between a dinner and a culinary experience? Sit at the table of the brand-new Restaurant at Hotel Mariotti, and you'll find out.

To meet the needs of our guests, we have completely renewed ourselves with new menus and a new chef, prioritizing the use of high-quality, locally sourced ingredients.
When cooking becomes art
The Mariotti Restaurant is dedicated to those who don’t settle for just a "good restaurant." We have embraced a philosophy: the pleasure of living an authentic culinary experience.

The recipes and preparations follow the footsteps of traditional Tuscan cuisine, but creativity and superb presentation make each dish a delightful surprise. Everything is made with local, natural, and organic products.

Our menu is varied and changes with the seasons, so you'll never get bored. In our kitchen, we don't just have cooks: expect explorers, inventors, and artists at Restaurant Mariotti. Appetite starts with the eyes.

New in 2021: The à la carte menu is now available for all guests.
The wine list
At the table, food and wine travel together on a journey into the wonderful world of taste.

That's why we have paid great attention to wine selection: at Restaurant Mariotti, you’ll find a dedicated wine list, with perfect pairings for both lunch and dinner. Not sure what to choose? Let our Sommeliers guide you.

You can choose from local wines typical of the Tuscan region or prestigious Italian labels.
Information
Breakfast is served from 7:45 AM to 10:00 AM. The restaurant is open daily for lunch at 1:00 PM and for dinner at 8:00 PM. All dishes are paired with wines from our cellar, featuring many local labels with a touch of Tuscany.
Did you know guests never lie?
A historic hotel less than 50 meters from the sea. A family welcome that you will never forget. The breakfast is varied and abundant, ideal even for those like me who come from abroad. The restaurant is...sublime.
From the presentation of the dishes to their flavor, everything makes sense. It’s not just dinner, but a real sensory journey.
I hope to return soon!
Alfred Grüner - TripAvisor
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